Light and fragrant fresh pastries, they are made with just a few ingredients: rice flour, rice starch, butter, sugar and fresh whole eggs.
Biscuits
They are produced by a craft bakery, using our own stone-ground flours, combined with other simple ingredients of the highest quality.
Corn biscuits
The simple and genuine flavour of these “biscuits of yesteryear” is given by Marano whole-wheat corn flour.
Weight
200grWhole-wheat Buckwheat biscuits with chocolate chips
Whole-wheat buckwheat flour, combined with dark chocolate chips and brown sugar, gives a rustic yet delicious flavour to these biscuits. Rich in fibre.